Salmon Recipes
SMOKING FISH - Chris Ellis
If you start with a fish whose flesh is of poor quality, then you’ll end up with a poor finished product no matter how much smoke it soaks up. The...
SMOKING FISH - Chris Ellis
If you start with a fish whose flesh is of poor quality, then you’ll end up with a poor finished product no matter how much smoke it soaks up. The...
Fruity Smoked Salmon & Steelhead - by Tiffany H...
Smoking salmon and steelhead is still one of our favorite ways to prepare and eat these fish. Whether you’re smoking a fresh caught springer or summer steelhead, or making room...
Fruity Smoked Salmon & Steelhead - by Tiffany H...
Smoking salmon and steelhead is still one of our favorite ways to prepare and eat these fish. Whether you’re smoking a fresh caught springer or summer steelhead, or making room...
Smoker Chip Salmon - Tiffany Haugen
INGREDIENTS: 1/2 pound salmon fillet, skin-on 2 tablespoons sour cream or Greek yogurt 2 teaspoons chopped fresh dill or 1 teaspoon dried dill 1 teaspoon lemon zest 1 teaspoon...
Smoker Chip Salmon - Tiffany Haugen
INGREDIENTS: 1/2 pound salmon fillet, skin-on 2 tablespoons sour cream or Greek yogurt 2 teaspoons chopped fresh dill or 1 teaspoon dried dill 1 teaspoon lemon zest 1 teaspoon...
Special Sauce Salmon - Tiffany Haugen
Many people have their favorite “special sauce.” Some have a homemade recipe, others prefer certain restaurants that have their own secret recipe and others are happy with something from a jar....
Special Sauce Salmon - Tiffany Haugen
Many people have their favorite “special sauce.” Some have a homemade recipe, others prefer certain restaurants that have their own secret recipe and others are happy with something from a jar....
Crab Salsa
Fall salmon season is here, which means it’s also time for crabbing. As these delicious shellfish start to fill their shells with meat, they’re worth not only targeting, themselves, but...
Crab Salsa
Fall salmon season is here, which means it’s also time for crabbing. As these delicious shellfish start to fill their shells with meat, they’re worth not only targeting, themselves, but...
Smoked Dolly - Tiffany Haugen
Last year we lived in southeast Alaska where we had access to Dolly Varden much of the year. We’ve caught and cooked them many ways over the years, but as...
Smoked Dolly - Tiffany Haugen
Last year we lived in southeast Alaska where we had access to Dolly Varden much of the year. We’ve caught and cooked them many ways over the years, but as...